The Merlot grape is a dark blue grape with thin skins and is principally used for blending in the United States. It has also become a really nice wine to enjoy on its own due to its naturally soft texture and rich flavor. Merlot is usually on the dry side and pairs well with steak, beef dishes, and pasta with red sauces.
Winemaking starts with a selection of grapes. Have you ever wondered what certain grapes look like on the vine before they are used to make wine? Driving around the Finger Lakes area I have been noticing vineyards hanging heavy with grapes. I was not very familiar with recognizing the particular type of grapes hanging on the vine so I thought it would be interesting to do a little research and share it with you. Over the next few posts I’ll share descriptions on several grapes grown here in the Finger Lakes. These posts will be quite simple just to give a basic knowledge.
The third stop on our Keuka Wine Trail Passport was McGregor Vineyard. At first glance this winery didn’t look like anything extaordinary but believe me it makes up for not having European flair with an exceptional wine experience.
The second stop on our Keuka Wine Trail Passport was Keuka Springs Vineyards. There was a huge wine barrel at the entrance to set the stage for this winery. Driving up to the winery was quit impressive.
Today we are back on the wine trail. Our first stop on our Keuka Wine Trail Passport is Hunt County Vineyards. This vineyard is like a nice relaxing country farm. They are a sixth-generation winery. When you enter inside you will be pleasantly surprised with the view of vineyards and the feel of the place.
