Wine

The Lemberger Grape

October 19, 2014

Lemberger grapes are dark-skinned, suited for cool climates, and used for red wine. They produce a light- to medium-bodied wine that is deep in color. It has a well-rounded fruity and spicy flavor. Lemberger pairs well with pasta and cheese dishes, hummus, barbecued meats, chicken and chocolate.

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